Eoghan Walsh goes Proust, but with Heineken and Pringles instead of tea and madeleines.

The Morning News https://ift.tt/3a2Dl1O

It’s no coincidence that most of these mother-son beer-stained memories date from this more comfortable second half of her life. Our brains’ neural pathways help us avoid dangerous foods and eat beneficial ones. But evolution has failed in helping us distinguish positive emotional sense memories from negative.

↩︎ Good Beer Hunting

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